A very good Sicilian dessert wine made from biologically grown Moscato grapes, some 200 meters above sea level. The result is a golden yellow wine ...View full details
The grapes are selected by hand and are destemmed but not pressed and are left to macerate in cement vats. After racking, the must continues to fer...View full details
Moscato della Torre, a sweet jewel worthy ending to a good meal. An amber-colored sweet but still with a fresh acidity. A wine with elegant long fi...View full details
Moscato d'Asti is an indigenous aromatic wine characterised by orange, peach and lime notes, with a sweet taste rich in minerals.
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